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Thursday, March 12, 2009

St. Patrick’s Day drink

Let’s start with an event coming up St. Patrick’s Day.

On St. Patrick’s Day drink is just as important as food, if not more. So let us raise our glass and toast to good health. Beer and Irish whiskey would be your average no brainer drinks. Here is an awesome twist to your basic beer can that you can dish out to your friends this St. Patrick Day. It called Black and Tan and basically it is a pale ale poured into a glass and then a stout poured on top, slowly drizzling down the concave side of a spoon so as to not to mix the color. Let the stout settle a bit. Raise your glass and drink it up.

Hit me with more drink recipe if you have some and maybe some fun appetizer menu to serve up.

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