Sweet and Salty Chicken Drumsticks

Try this take on Chinese food. It is easy to prepare and healthy for you. Add some steam broccoli or snap peas on the side and you have a complete meal. Let me know what you think…

For the chicken:

¼ cup Hoisen sauce

¼ cup honey

2 tablespoon of soy sauce

3 large garlic cloves mined

1 tablespoon of ginger minced

12 chicken drumsticks

Toasted sesame seeds and spring onion for garnish ( about 2 tablespoons each). Score the chicken. Marinate the chicken over night in mixture of hoisen, honey, soy garlic and ginger mixture.

Preheat the broiler setting. Transfer chicken into a baking dish, lightly oiled. Cook until the chicken is done, about 15 minutes, rotating the chicken for even browning. Transfer chicken to a large platter.

For the rice:

Place Jasmine rice in a rice cooker and follow instructions on the package.

Snap Peas:

Steam 2 cups of snap peas in the steamer for 15 minutes or until tender but not over cooked.

Serve immediately. Enjoy!